Now that we are eating in more, I thought I would document some of our meals:
Friday- Native American Food- Pecan Soup, Wild Rice with Apples, Corn on the Cob & Salad
Saturday- Pasta- Spinach Linguine, Justin had red sauce, I had mushroom Alfredo with Garlic Bread & Asparagus
Sunday- Breakfast for dinner- Eggs & Pancakes
Monday- Faux Chicken Nuggets, Mashed potatoes with veggie Gravy & Sauteed Green Beans (From the farmer's market)
Tuesday- Leftovers
Wednesday- Faux Sloppy Joe's, Tots & Arugala (from the farmer's market) Salad
Thursday- Massaman Curry (Thai peanut curry)
No comments:
Post a Comment